Archive for the ‘Festival Specials’ Category

Carrot Halwa/ Gajar Halwa

Carrot halwa popularly known as Gajar halwa is a popular dish of north Indians and has now taken a prominent place   in most of the parties and festivals.It is one of the classical dish which will impress anyone.

Broken wheat payasam/suchi gothambu payasam

In Kerala Payasams get a dedicated space in plate especially during festivals like Onam. During Onam season Kerallites prepare a wide variety of payasams. Payasam is generally of two types pradaman, the one made using coconut milk and jagree and payasam is made using milk and sugar.

Parippu payasam/parippu pradaman- A traditional Kerala dessert

Onam,Kerela’s own festival is incomplete without payasams. There are a variety of payasams keralites used to prepare during this festival. Ada pradaman, parippu pradaman, pal payasam, semiya payasam, mixed fruit payasam, jackfruit payasam, mambhazha pradaman and list is never ending.

Vazha Koomb/ banana flower Payasam

Have you  ever thought of making a sweet out of banana flower/ vazha kooomb?  Banana flower has got many medicinal properties and is very healthy.

Carrot Payasam

Any festival is incomplete without sweets right, so here you go with  a simple  easy and delicious Payasam /kheer recipes.

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