Bake up a sweet treat with this super tasty and delicious Orange cake. It’s yummy!!!This citrus cake is very tasty and delicious. It brings warmth and so much flavor, the fresh orange juice gives it a light yellow colour.

Ingredients

Butter – 125 Gram @ Room Temperature

Powdered Sugar -1 Cup

Eggs – 2 @ Room Temperature

Orange Skin – 1 Orange(Grated)

Fresh Orange Juice – 6 Table Spoon

Maida – 1 Cup

Baking Powder- 2 Tea Spoon

Method

• Preheat the oven at 180 degree C. Grease a standard baking tray.
• Beat two eggs till soft and fluffy
• Mix butter and sugar till smoothens
• Add along the orange skin grinded
• Add the beaten eggs to this and mix well.
• Sieve maida and baking powder 2-3 times and add to the above mixture.
• Mix well using the spatula
• Add along 6 tbs orange juice and mix well
• Pour the batter in the prepared tray and bake it for 35- 40 min in a preheated oven at 180 degree celecious.

Orange cake

 

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A simple orange cake

Author: Neena

Recipe type: Dessert, sweets

Cuisine: Baking

Serves: 6-8

Ingredients

• Butter  - 125 gm
• Powdered sugar-125gm
• Eggs-2
• Orange skin- 1 orange(grinded)
• Fresh orange juice-6 tbs
• Maida- 125 gm
• Baking powder- 2 tsp

Instructions

1. Preheat the oven at 175-200 degree C.Grease a standard baking tray.
2. Beat two eggs till soft and fluffy
3. Mix butter and sugar till smoothens
4. Add along the orange skin grinded
5. Add the beaten eggs to this and mix well.
6. Sieve maida and baking powder 2-3 times and add  to above mixture.
7. Mix well using spatula
8. Add along 6 tbs orange juice and mix well
9. Pour the batter in the prepared  tray and bake it for 35- 40 min in a pre heated oven at 175-200 degree celecious.

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